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Ruminant Nutrition and Forage Utilization
Effect of By-product Feed-based Silage Feeding on the Performance, Blood Metabolites, and Carcass Characteristics of Hanwoo Steers (a Field Study)
Y. I. Kim, J. M. Park, Y. H. Lee, M. Lee, D. Y. Choi, W. S. Kwak
Asian-Australas J Anim Sci. 2015;28(2):180-187.  Published online December 23, 2014
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Nonruminant Nutrition and Feed Processing
Effects of Dietary Fermented Chlorella vulgaris (CBT®) on Growth Performance, Relative Organ Weights, Cecal Microflora, Tibia Bone Characteristics, and Meat Qualities in Pekin Ducks
S T. Oh, L. Zheng, H. J. Kwon, Y. K. Choo, K. W. Lee, C. W. Kang, B. K. An
Asian-Australas J Anim Sci. 2015;28(1):95-101.  Published online December 23, 2014
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Antioxidant Enzyme Activity and Meat Quality of Meat Type Ducks Fed with Dried Oregano (Origanum vulgare L.) Powder
J. H. Park, S. N. Kang, D. Shin, K. S. Shim
Asian-Australas J Anim Sci. 2015;28(1):79-85.  Published online December 23, 2014
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Animal Products
Meat Quality Characteristics of Small East African Goats and Norwegian Crosses Finished under Small Scale Farming Conditions
W. A. Hozza, L. A. Mtenga, G. C. Kifaro, D. S. N. Shija, D. E. Mushi, J. G. Safari, E. J. M. Shirima
Asian-Australas J Anim Sci. 2014;27(12):1773-1782.  Published online October 16, 2014
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The Expression of Carnosine and Its Effect on the Antioxidant Capacity of Longissimus dorsi Muscle in Finishing Pigs Exposed to Constant Heat Stress
Peige Yang, Yue Hao, Jinghai Feng, Hai Lin, Yuejin Feng, Xin Wu, Xin Yang, Xianhong Gu
Asian-Australas J Anim Sci. 2014;27(12):1763-1772.  Published online October 16, 2014
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Carcass Characteristics and Meat Quality of Korean Native Ducks and Commercial Meat-type Ducks Raised under Same Feeding and Rearing Conditions
H. J. Kwon, Y. K. Choo, Y. I. Choi, E. J. Kim, H. K. Kim, K. N. Heo, H. C. Choi, S. K. Lee, C. J. Kim, B. G. Kim, C. W. Kang, B. K. An
Asian-Australas J Anim Sci. 2014;27(11):1638-1643.  Published online October 16, 2014
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Differences in Health-related Fatty Acids, Intramuscular Fat and the Physico-chemical Quality in Mutton as Affected by Season, Place of Purchase and Meat Portion
Zikhona T. Rani, Carlos W. T. Nantapo, Arnold Hugo, Voster Muchenje
Asian-Australas J Anim Sci. 2014;27(11):1630-1637.  Published online October 16, 2014
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Animal Breeding and Genetics
Evaluation of Genome Based Estimated Breeding Values for Meat Quality in a Berkshire Population Using High Density Single Nucleotide Polymorphism Chips
S. Baby, K.-E. Hyeong, Y.-M. Lee, J.-H. Jung, D.-Y. Oh, K.-C. Nam, T. H. Kim, H.-K. Lee, J.-J. Kim
Asian-Australas J Anim Sci. 2014;27(11):1540-1547.  Published online October 16, 2014
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A Whole Genome Association Study on Meat Palatability in Hanwoo
K.-E. Hyeonga, Y.-M. Lee, Y.-S. Kim, K. C. Nam, C. Jo, K.-H. Lee, J.-E. Lee, J.-J. Kim
Asian-Australas J Anim Sci. 2014;27(9):1219-1227.  Published online August 20, 2014
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Animal Products
Effects of Gas Composition in the Modified Atmosphere Packaging on the Shelf-life of Longissimus dorsi of Korean Native Black Pigs-Duroc Crossbred during Refrigerated Storage
Muhlisin , Panjono , Dong Soo Kim, Yeong Rae Song, Sung-Jin Lee, Jeong Koo Lee, Sung Ki Lee
Asian-Australas J Anim Sci. 2014;27(8):1157-1163.  Published online June 22, 2014
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Effects of Crossbreeding and Gender on the Carcass Traits and Meat Quality of Korean Native Black Pig and Duroc Crossbred
Muhlisin , Panjono , Sung-Jin Lee, Jeong Koo Lee, Sung Ki Lee
Asian-Australas J Anim Sci. 2014;27(7):1019-1025.  Published online June 22, 2014
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Nonruminant Nutrition and Feed Processing
Effects of Dietary Alpha-lipoic Acid and Acetyl-L-carnitine on Growth Performance and Meat Quality in Arbor Acres Broilers
Yong Zhang, Ru Jia, Cheng Ji, Qiugang Ma, Jin Huang, Haicheng Yin, Laiting Liu
Asian-Australas J Anim Sci. 2014;27(7):996-1002.  Published online June 22, 2014
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Animal Products
Effect of Free-range Rearing on Meat Composition, Physical Properties and Sensory Evaluation in Taiwan Game Hens
Cheng-Yung Lin, Hsiao-Yun Kuo, Tien-Chun Wan
Asian-Australas J Anim Sci. 2014;27(6):880-885.  Published online April 24, 2014
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Effects of Housing Systems and the Diet Supplements on the Slaughter Value and Concentration of Mineral Elements in the Loin Muscle of Lambs
M. Gabryszuk, E. Kuźnicka, K. Horbańczuk, J. Oprządek
Asian-Australas J Anim Sci. 2014;27(5):726-732.  Published online April 22, 2014
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Carcass Characteristics and Meat Quality of Swamp Buffaloes (Bubalus bubalis) Fattened at Different Feeding Intensities
C. Lambertz, P. Panprasert, W. Holtz, E. Moors, S. Jaturasitha, M. Wicke, M. Gauly
Asian-Australas J Anim Sci. 2014;27(4):551-560.  Published online April 1, 2014
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ANIMAL
BIOSCIENCE

Impact Factor: 2.2(Q2)
SJR: 0.613
(Q1 in Animal Sci
/ Vet Sci)
 Print ISSN: 2765-0189
Online ISSN: 2765-0235

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